TAN KIM INDUSTRIAL PARK, TAN PHUOC HAMLET, TAN KIM WARD, CAN GIUOC DISTRICT, LONG AN PROVINCE , VIETNAM.
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Fillet Untrimmed

YELLOW TAIL STEAK (Seriola quinqueradiata)

02/11/2019

 Seriola quinqueradiata

 Yellowtail, amberjack

 Hamachi, king amberjack, Japanese amberjack, buri, racing tuna

 Sériole du Japon

 Gelbschwanz

 Ricciola

 Buri

 Serviola

-  Yellowtail meat is pink, though wild yellowtail can vary in color due to differing fat content among fish. Farmed yellowtail is consistently light colored because it is high in fat. Yellowtail fillets can have a dark muscle line along the edge.Cooked meat is white and firm with a sweet, mild flavor. The high oil content gives the flesh a buttery texture.

-  Nutrition Facts: 

Calories: Fat Calories: Total Fat:

Saturated Fat:

Cholesterol: Sodium: Protein: Omega 3:
146 47 5.2 g 1.3 g 1.3 g 39 mg 23.1 g N/A
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Product order
22/12/2018
Pangasius Steak. Glazing: No glazing, 10%-20% Glazing. Packing:IQF, IWP, 1kg/bag, 10kg/ carton
31/10/2019
FISH NAME: YELLOW TAIL / LATIN NAME: Seriola quinqueradiata
26/07/2019
Latin Name: Pangasius Hypophthalmus Glazing: 20% Glazing 80% Net Weight Packing: IQF, Bulk Bag, 10Kg/Carton
22/05/2020
PRODUCT OF SOBICO - FROZEN ROHU (Labeo Rohita) - BACK GUTTED
18/02/2019
Red Tilapia WR. Specitication: No Glazing, 10% - 20% Glazing. Packing: IQF, Bulk, 10kg/Carton.
05/08/2019
Latin Name: Pangasius Hypophthalmus Glazing: 20% Glazing 80% Net Weight Packing: IQF, Bulk Bag 10Kg/Carton
22/12/2018
Pangasius Fillet Welltrimmed ( Red Meat Off, Belly Off, Fat Off). Glazing: No Glazing, 10% -20% Glazing. Packing: IQF, IWP, Vacuum Bag,….
31/07/2020
Product name: Black Tilapia Fillet (Skinless, Boneless) Oreochromis mossambicus
12/10/2020
PRODUCTION NAME: RED SNAPPER WHOLE ROUND LATIN NAME: Lutjanus sanguineus
04/12/2019
RED SNAPPER WR - FILLET